KETO
Keto Ciabatta
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0
Baking and Desserts | European cuisine
⏳ Time
1 hour
🥕 Ingredients
4
🍽️ Servings
1
Description
Keto Ciabatta
Ingredients
- Egg white - 7 pieces
- Albumin - 1.8 oz
- Toasted Sesame - ½ teaspoon
- Salt - a pinch
Step by Step guide
Step 1
Place the egg whites in a deep bowl.
Step 2
Then add salt.
Step 3
Whip with a mixer until stiff peaks form.
Step 4
Add the albumin.
Step 5
Whip again until homogeneous.
Step 6
Shape the mixture into a ciabatta on parchment paper.
Step 7
Sprinkle with sesame seeds.
Step 8
Place in a preheated oven at 320°F.
Step 9
After 30 minutes, the bread is ready. When it cools slightly, place it in a plastic bag for 20 minutes.
Step 10
Use it just like wheat bread.
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