Kolassnitt (Caramel Cookies)
Baking and Desserts | African cuisine
⏳ Time
40 minutes
🥕 Ingredients
6
🍽️ Servings
10
Description
Kolassnitt is a traditional Swedish cookie filled with chewy caramel. It’s the perfect accompaniment for a coffee gathering, a social ritual that involves enjoying coffee in an informal setting.
Ingredients
- Butter - 5 oz
- Sugar - 5 oz
- Gingerbread-flavored syrup - 0 fl oz
- Wheat Flour - 10 oz
- Baking Powder - 1 tablespoon
- Vanilla Pod - ½ pieces
Step by Step guide
Step 1
Prepare the necessary ingredients.
Step 2
Place the softened butter in the mixing bowl.
Step 3
Add the syrup to the oil.
Step 4
Add sugar and mix all the ingredients until smooth.
Step 5
Add flour, baking powder, and vanilla seeds, and quickly knead the dough.
Step 6
Divide the dough into two parts and roll them into sausages.
Step 7
Arrange them on a baking sheet.
Step 8
Bake in an oven preheated to 345°F for about 10 minutes.
Step 9
Cut the hot layers into pieces about 2 cm wide, slightly at an angle.
Step 10
Let it cool. Serve.
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