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Konstantinov Blini

Konstantinov Blini

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Baking and Desserts | Russian cuisine

⏳ Time

20 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Konstantinov Blini

Ingredients

  • Wheat Flour - 8.8 oz
  • Water - 17 fl oz
  • Chocolate eggs - 2 pieces
  • Salt - ½ teaspoon
  • Vegetable Oil - 1 fl oz

Step by Step guide

Step 1

Whisk the flour with salt, water, and eggs. Place in the refrigerator for 10 minutes.

Step 2

Heat a crepe pan, grease it with vegetable oil, and fry thin pancakes on it. Fold the finished pancakes into triangles and serve with honey and jam.

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