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Lavash Pancakes with Feta Cheese

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Baking and Desserts | World cuisine

⏳ Time

30 minutes

🥕 Ingredients

6

🍽️ Servings

12

Description

Turmeric has pronounced antibiotic properties, but unlike pharmaceutical antibiotics, it improves digestion and helps restore normal intestinal microflora, making it a good remedy for weakened and chronic patients.

Ingredients

  • Armenian Lavash - 3 pieces
  • Dill - 1 bunch
  • Feta cheese - 17.6 oz
  • Ground Cumin - ½ teaspoon
  • Turmeric - 1 teaspoon
  • Unrefined Sunflower Oil - to taste

Step by Step guide

Step 1

Cut the feta cheese into small cubes and mash it with a fork. Add ground cumin, turmeric, and finely chopped dill, mix, and blend the entire mixture in a blender. If necessary, you can add a little water, but be careful not to make the mixture too liquid.

Step 2

Cut the lavash sheets into 3-4 pieces along the short side, then cut each piece in half again. This way, you should have strips about 10 cm wide.

Step 3

Spread one to two tablespoons of the cheese mixture over a strip of lavash and roll it up along the long side in 3 turns. The filling layer should not be too thick. Repeat the same with the remaining sheets.

Step 4

Let the pancakes rest in the refrigerator for a while, then fry them in unrefined sunflower oil for a couple of minutes on each side.

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