Lazy Dumplings with Raspberries

Breakfasts | Russian cuisine

⏳ Time

40 minutes

🥕 Ingredients

🍽️ Servings

Description

Lazy Dumplings with Raspberries

Ingredients

Cottage cheese - 10.6 oz
Wheat Flour - 7.8 oz
Basil - 2 pieces
Oranges - 1 piece
Brandy - 1 tablespoon
Salt - 0.7 teaspoon
Vanilla extract - ¼ teaspoon
Sugar - 3 tablespoons
Raspberry leaves - 10 pieces
Chocolate eggs - 2 pieces

Step by Step guide

Step 1

Beat the eggs with sugar (1 tablespoon) until the volume doubles.

Step 2

Grate the zest finely and squeeze the juice from half of the orange.

Step 3

Add the egg mixture, orange zest, vanilla extract, and a pinch of salt to the cottage cheese, and mash everything with a fork.

Step 4

Add 200 grams of flour to the cottage cheese mixture and knead. Dust the work surface with the remaining flour, place the dough, shape it into sausages, and cut into small pieces.

Step 5

Boil water, lightly salt it, and cook the dumplings (once they float, they are ready!).

Step 6

Heat a skillet, add the remaining sugar, pour in the orange juice, and cook to make caramel. Add the brandy, cook a little longer, and pour the caramel over the dumplings. Garnish with raspberries. Enjoy your meal!