Light Cheese Cream
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Baking and Desserts | French cuisine
⏳ Time
5 minutes
🥕 Ingredients
2
🍽️ Servings
4
Description
Use this cream to decorate cupcakes and pies.
Ingredients
- Ricotta cheese - 3.2 oz
- Powdered Sugar - 1 cup
Step by Step guide
Step 1
In a bowl, mix the ricotta and powdered sugar. Beat with a mixer until it reaches a light cream consistency.
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