Lime Sherbet
0
0
Baking and Desserts | Pan-Asian cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Lime Sherbet
Ingredients
- Sugar - 7.1 oz
- Grated Lemon Zest - 2 teaspoons
- Boiling water - 20 fl oz
- Lime Juice - 2 fl oz
- Natural Yogurt - 8.5 oz
Step by Step guide
Step 1
In a bowl, mix the sugar, lime zest, and lime juice, then pour in the boiling water. Stir and let cool, then refrigerate for a few hours.
Step 2
Stir in the yogurt and transfer to an ice cream maker or container, then place in the freezer for about 6 hours, stirring every 45 minutes.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.