Mandarins in Black Tea with Cardamom
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Baking and Desserts | Chinese cuisine
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
This is a great dessert for any weather.
Ingredients
- Mandarins - 7 pieces
- Honey - 2 tablespoons
- Freshly brewed green tea - 4 fl oz
- Cardamom - a pinch
Step by Step guide
Step 1
Peel the mandarins from the skin and white membranes, leaving only the segments (you should have about 480 ml). Pour hot tea over them, drizzle with honey, and sprinkle with cardamom.
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