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Mascarpone Cream with Tarragon

Mascarpone Cream with Tarragon

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Breakfasts | Italian cuisine

⏳ Time

10 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Serve with pancakes.

Ingredients

  • Tarragon - 3 stems
  • Mascarpone Cheese Unagrande - 8.8 oz
  • Maple syrup - 1 fl oz
  • Lime - ½ piece
  • Pistachios - to taste

Step by Step guide

Step 1

For the cream, remove the leaves from 3 stems of tarragon and chop them very finely.

Step 2

In a bowl, mix the mascarpone cheese with 30 ml of maple syrup, the juice of half a lime, and the tarragon.

Step 3

Sprinkle crushed green pistachios on top.

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