Meat Omelette
0
0
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Meat Omelette
Ingredients
- Pork Blood - 7.1 oz
- Milk - ½ cup
- Chicken Egg - 1 piece
- Wheat Flour - 2 tablespoons
- Butter - 2 tablespoons
- Dill - 2 tablespoons
- Ground Black Pepper - to taste
- Salt - to taste
- Paprika - 1 teaspoon
Step by Step guide
Step 1
Pass the meat through a meat grinder.
Step 2
Beat the egg, add finely chopped dill, flour, milk, salt, and pepper, mix, and combine with the minced meat.
Step 3
Pour the mixture into a hot frying pan greased with butter. Once it thickens, place it in the oven and cook until done.
Step 4
Sprinkle the finished omelette with sweet paprika.
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