Meat Zrazy Stuffed with Omelet, Steamed
⏳ Time
40 minutes
🥕 Ingredients
5
🍽️ Servings
1
Description
Recommended for gastrointestinal tract disorders.
Ingredients
- Beef - 5.3 oz
- White bread - 0.7 oz
- Butter - 0.5 oz
- Chicken Egg - 0.3 pieces
- Milk - 0 fl oz
Step by Step guide
Step 1
Prepare the meat filling from the meat, bread, and 5 g of butter.
Step 2
Whisk the eggs well, mix with milk, pour onto a buttered pan, and steam until cooked, then cool and chop.
Step 3
Knead the meat filling with wet hands, form two round patties, place the omelet in the center of the patties, and seal the edges.
Step 4
Steam the zrazy or place them in a pot, fill halfway with cold water, cover with a lid, and boil for 15 minutes. Serve with a piece of butter or milk sauce.
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