Menemen with Sweet Peppers
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Recipe by John Smith, chef at a popular American restaurant.
Ingredients
- Chicken Egg - 4 pieces
- Tomatoes - 15 oz
- Sweet Pepper - 15 oz
- Butter - 0 oz
- Vegetable Oil - 0 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Blanch the tomatoes in boiling water to make it easier to remove the skin.
Step 2
Dice the flesh.
Step 3
Clean and dice the pepper.
Step 4
Sauté the sweet pepper in a mixture of vegetable and butter.
Step 5
Add the tomatoes.
Step 6
Season with salt and pepper.
Step 7
Simmer until cooked, until the mixture becomes homogeneous. You can cover it with a lid.
Step 8
Crack the eggs into the mixture.
Step 9
Cook the menemen, stirring constantly, so the eggs set but the mixture remains liquid.
Step 10
Remove from heat and serve the finished menemen on plates.
Step 11
Serve at the table.
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