Meringues
0
0
Baking and Desserts | French cuisine
⏳ Time
1 hour 30 minutes
🥕 Ingredients
3
🍽️ Servings
12
Description
Meringues
Ingredients
- Sugar - 5.3 oz
- Egg white - 4 pieces
- Salt - a pinch
Step by Step guide
Step 1
Add egg whites and salt to a bowl (the salt helps with whipping).
Step 2
Whip until bubbles form.
Step 3
Then, while continuing to whip, gradually add the sugar. A strong white mixture should form.
Step 4
Preheat the oven to 392°F.
Step 5
Line a baking sheet with parchment paper and place the mixture on it (it should not spread) and put it in the oven for about 30–60 minutes.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.