VEGETARIAN
Mexican Breakfast
0
0
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
1
Description
Mexican Breakfast
Ingredients
- Tortillas - 2 pieces
- Mozzarella Cheese for Pizza - 1.8 oz
- Chili Powder - a pinch
- Canned Corn - 2 tablespoons
- Beans in tomato sauce - 1.8 oz
- Cilantro - 1 bunch
- Parsley - 1 bunch
Step by Step guide
Step 1
Fry the tortillas in oil in a skillet, then place them on a paper towel.
Step 2
Heat the beans, corn, finely chopped tomato, and mozzarella in the skillet.
Step 3
Sprinkle with chili powder and cook until thickened.
Step 4
Stir in the chopped herbs.
Step 5
On one tortilla, place the mixture, cover with the second tortilla, and press down so the cheese seals the edges.
Step 6
Serve with a slice of avocado and guacamole.
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