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Mexican Guacamole

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Snacks | Mexican cuisine

⏳ Time

15 minutes

🥕 Ingredients

9

🍽️ Servings

12

Description

Lime juice can be replaced with 1 tablespoon of lemon juice.

Ingredients

  • Avocado - 3 pieces
  • Garlic - 2 cloves
  • Potato - 1 piece
  • Spanish onions - 1 head
  • Herbs - 1.4 oz
  • Lime Juice - ¼ cup
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Red Long Chili Peppers - ¼ teaspoon

Step by Step guide

Step 1

Cut each avocado in half, remove the pit. Scoop out the flesh with a spoon and mash it with a fork.

Step 2

Add minced garlic, diced onion, chopped herbs, tomato, and lime juice. Season with salt, black pepper, and red pepper.

Step 3

Transfer to a serving bowl and serve immediately.

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