Milk Slice
Baking and Desserts | European cuisine
⏳ Time
3 hours + 2 hours
🥕 Ingredients
7
🍽️ Servings
4
Description
227 kcal/100 g
Ingredients
- Oat flakes - 10 tablespoons
- Chicken Egg - 1 piece
- Cocoa Powder - 2 tablespoons
- Baking Powder - 0.2 oz
- Milk - ½ cup
- Honey - to taste
- Semi-soft cream cheese - 6.3 oz
Step by Step guide
Step 1
Mix the flour, egg, cocoa powder, baking powder, milk, and 2-3 teaspoons of honey, divide into two equal parts, and cook alternately in the microwave (power 680 W) for 1.5 minutes, or 15-20 minutes in a preheated oven at 356°F.
Step 2
While the layers cool, prepare the filling: mix the cottage cheese and honey (to taste).
Step 3
Place one layer on a plate with the porous side facing up, spread with the cottage cheese cream, and cover with the second layer with the porous side on the cream.
Step 4
Cover the dish with a lid and refrigerate for a couple of hours. Enjoy your meal!
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