Millet Patties
0
0
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Millet Patties
Ingredients
- Millet - 2 cups
- Water - 5 cups
- Sugar - 1 tablespoon
- Salt - 1 teaspoon
- Breadcrumbs - ½ cup
- Butter - 2 tablespoons
Step by Step guide
Step 1
In boiling water, add salt and sugar, then stir in the rinsed millet and cook for 15–20 minutes. After that, cover the pot with the porridge and let it sit for 25–30 minutes to steam.
Step 2
Allow the cooked porridge to cool slightly, then, wetting your hands with cold water, shape the patties, coat them in flour or breadcrumbs, and fry in a pan with butter.
Step 3
Serve the patties with fruit jelly, sour cream, butter, and a milk sauce.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.