KIDS

Mini Burgers in Pita with Salad and Vegetables

Name: Mini Burgers in Pita with Salad and Vegetables
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: Lean Beef 17.6 oz; Orange Bell Peppers 1 piece; Orange Bell Peppers 1 piece; Sweet Red Onion 4 heads; Worcestershire Sauce 2 teaspoons; Pide bread 8 pieces; Banana Leaves to taste; Marinated cherries 1.1 oz; Ketchup to taste

Snacks | American cuisine

⏳ Time

15 minutes

🥕 Ingredients

🍽️ Servings

Description

Burgers can be made from pork, lamb, and turkey.

Ingredients

Lean Beef - 17.6 oz
Orange Bell Peppers - 1 piece
Orange Bell Peppers - 1 piece
Sweet Red Onion - 4 heads
Worcestershire Sauce - 2 teaspoons
Pide bread - 8 pieces
Banana Leaves - to taste
Marinated cherries - 1.1 oz
Ketchup - to taste

Step by Step guide

Step 1

Preheat the grill or barbecue.

Step 2

In a bowl, mix the ground beef with finely chopped peppers, finely chopped onion, and Worcestershire sauce. Season with salt and pepper. Shape the mixture into 8 flat burgers.

Step 3

Place on the grill and cook for 5-7 minutes on each side until cooked through.

Step 4

Warm the pitas on the grill and make a slit on one side. Fill with lettuce leaves, cherry tomatoes, and 1 burger each. Optionally drizzle with sauce and serve.