Mokko Fondue
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Baking and Desserts | American cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Mokko Fondue
Ingredients
- Chocolate - 7.9 oz
- Ground Coffee - 1 cup
- Cream (40%) - 3 tablespoons
- Brandy - 3 tablespoons
- Ground Cinnamon - a pinch
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Break the chocolate into small pieces and melt it in hot coffee, stirring constantly.
Step 3
Add the cream, brandy, and cinnamon, and melt until smooth, keeping it over the flame.
Step 4
Dip marshmallows or pieces of peach.
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