Morning Bruschetta with Nectarine and Ricotta Cheese
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
2
Description
Morning bruschetta with nectarine and ricotta cheese
Ingredients
- Whole Grain Bun - 4 slices
- Nectarines - 1 piece
- Ricotta cheese - 5.3 oz
- Honey - 4 teaspoons
- Salt - to taste
Step by Step guide
Step 1
Slice the bread into medium-thick pieces. Heat a skillet. Place the bread on it and lightly toast. Remove the bread and add thinly sliced nectarine to the skillet. Keep the nectarine on the skillet until it is slightly browned.
Step 2
Spread ricotta on the bread, drizzle with honey, and sprinkle with a little salt. Top with nectarine.
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