Morning Muffin with Tangerines and Sesame
Baking and Desserts | World cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
3
Description
Morning Muffin with Tangerines and Sesame
Ingredients
- Butter - 5.3 oz
- Egg white - 3 pieces
- Wheat Flour - 7.1 oz
- Sugar - 1 cup
- Oranges - 1 piece
- Baking Powder - 2 tablespoons
- Toasted Sesame - 1 tablespoon
Step by Step guide
Step 1
Squeeze the juice from the tangerine.
Step 2
Add sugar and butter, mix until smooth (I personally blend it in a blender).
Step 3
Add the eggs and mix again.
Step 4
Add flour and baking powder, mix until the batter is almost liquid, but do not let it reach the consistency of semolina porridge. If this happens, add a little more flour.
Step 5
Add sesame seeds and mix, but no longer in the blender.
Step 6
Grease the baking dish with butter, sprinkle with breadcrumbs, and pour the mixture into the dish.
Step 7
Bake for about 20 minutes at medium heat (since ovens vary, the main thing is to watch that the crust on the edges is not too dark).
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