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Mozzarella Toasts

Mozzarella Toasts

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Breakfasts | Italian cuisine

⏳ Time

30 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Mozzarella Toasts

Ingredients

  • Melted Cheese - 4 pieces
  • Sourdough Bread - 8 slices
  • Chicken Egg - 2 pieces
  • Olive Oil - to taste
  • Ocean salt - to taste

Step by Step guide

Step 1

Place a piece of cheese between two slices of bread and cut diagonally into 4 triangles.

Step 2

Beat the eggs with a pinch of salt, dip the cheese triangles into the beaten egg, and let them soak.

Step 3

Fry in olive oil until golden brown, blot excess fat with a paper towel. Sprinkle with ground sea salt.

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