Muffins with Clarified Milk
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Baking and Desserts | American cuisine
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
Muffins with Clarified Milk
Ingredients
- Wheat Flour - 7½ tablespoons
- Sugar - 2½ tablespoons
- Clarified Butter - 2 tablespoons
- Margarine - 2 tablespoons
- Activated Baking Soda - ½ teaspoon
- Egg white - 1 piece
Step by Step guide
Step 1
Beat the egg with sugar, then add margarine.
Step 2
Add part of the flour with baking soda and mix.
Step 3
Pour in the milk and add the remaining flour, then mix.
Step 4
Fill the molds and place them on a baking sheet.
Step 5
Bake for 25 minutes at 347°F.
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