Muffins with Dried Apricots, Raisins, and Walnuts
Baking and Desserts | Russian cuisine
⏳ Time
1 hour
🥕 Ingredients
9
🍽️ Servings
11
Description
Muffins with Dried Apricots, Raisins, and Walnuts
Ingredients
- Wheat Flour - 3 cups
- Sugar - 1 cup
- Farm fresh eggs - 2 pieces
- Activated Baking Soda - 1 teaspoon
- Margarine - 8.8 oz
- Kefir - 1 cup
- Dried Apricots - to taste
- Raisins - to taste
- Walnuts - to taste
Step by Step guide
Step 1
Melt the margarine.
Step 2
Beat the eggs with sugar.
Step 3
Add the cup of kefir to the beaten eggs with sugar and mix until smooth.
Step 4
Dissolve the baking soda and mix it in.
Step 5
Add the cooled melted margarine.
Step 6
Gradually add the flour, mixing thoroughly.
Step 7
Chop the dried apricots, raisins, and walnuts into small pieces and add them to the batter.
Step 8
Place in a preheated oven. Check readiness with the good old method — a toothpick.
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