Mug Cake

⏳ Time

15 minutes

🥕 Ingredients

🍽️ Servings

Description

Mug Cake is a quick and easy dessert that you can prepare in just a few minutes. Simply mix the ingredients directly in your favorite mug, pop it in the microwave, and enjoy a warm, delicious treat in no time. Perfect for a late-night snack or a sweet craving!

Ingredients

Wheat Flour - 0.9 oz
Sugar - 0.6 oz
Cocoa Powder - 0.3 oz
Baking Powder - 0 oz
Milk - 2 fl oz
Butter - 0.4 oz
Vanilla extract - ¼ spoons
Mini Chocolate Chips - 0.7 oz
Salt - a pinch

Step by Step guide

Step 1

Prepare all the ingredients.

Step 2

Melt the butter and lightly grease the bottom of a mug. Set aside the remaining butter for the dough.

Step 3

Mix the flour, sugar, cocoa powder, baking powder, and salt.

Step 4

Add the milk, melted butter, and vanilla paste.

Step 5

Stir until a smooth mixture is obtained.

Step 6

Add the chocolate chips and stir again.

Step 7

Transfer the dough to a ceramic mug. If desired, you can decorate the cake with chocolate chips on top.

Step 8

Place the cupcake in the microwave for 80 seconds and let it sit there for 1 minute after cooking. The cupcake should be cooked through but not dry, maintaining a shiny surface.