No-Bake Jelly Pastries
Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
No-Bake Jelly Pastries
Ingredients
- Cookie - 17.6 oz
- Condensed Milk - 8.8 oz
- Butter - 7.1 oz
- Fruit Jelly - 7.1 oz
- Roasted Peanuts - 3.5 oz
Step by Step guide
Step 1
Grate the cookies on a coarse grater or pass them through a meat grinder.
Step 2
Add softened butter and condensed milk to the crushed cookies. Mix well.
Step 3
Divide the resulting mixture into portions equal to the amount of jelly.
Step 4
Shape each portion into a patty. Place a piece of jelly in the center of each patty and roll it into a ball, ensuring the jelly is in the middle. Roll each piece on a flat surface to form a cylinder.
Step 5
Crush the peanuts. Roll the pastries in the crumbs.
Step 6
Place the finished pastries in the refrigerator for 1–2 hours.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.