No-Yeast Bread
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Baking and Desserts | European cuisine
⏳ Time
1 hour 30 minutes
🥕 Ingredients
12
🍽️ Servings
10
Description
No-Yeast Bread
Ingredients
- Wheat Flour - 28.2 oz
- Coarsely Ground Rye Flour - 2.5 oz
- Dry Malted Milk Powder - 3.5 oz
- Sugar - 3 teaspoons
- Salt - 2 teaspoons
- Activated Baking Soda - 1 teaspoon
- Citric Acid - ½ teaspoon
- Ground Cinnamon - 2 teaspoons
- Star anise - 0.2 teaspoons
- Cardamom - ⅓ teaspoon
- Kefir - 20 fl oz
- Butter - 5.3 oz
Step by Step guide
Step 1
Knead the dough from all the ingredients.
Step 2
Bake on low heat for 1-2 hours on a baking sheet.
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