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Nori Chips

Nori Chips

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Snacks | Pan-Asian cuisine

⏳ Time

10 minutes

🥕 Ingredients

6

🍽️ Servings

1

Description

Nori Chips

Ingredients

  • Rice Paper - 0.4 oz
  • Dried Nori Seaweed - 0.2 oz
  • Ocean salt - a pinch
  • Smoked salt - a pinch
  • Olive Oil - 7 tablespoons
  • Soy Sauce - 1 tablespoon

Step by Step guide

Step 1 Image

Step 1

Prepare the sheets of rice paper.

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Step 10

Immediately transfer to a plate. Repeat this process with all pieces of rice paper and nori.

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Step 11

Season with paprika and serve.

Step 2 Image

Step 2

Tear them into small pieces randomly.

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Step 3

Prepare the sheets of nori.

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Step 4

Cut into small squares.

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Step 5

Pour the soy sauce into a bowl.

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Step 6

Heat the oil well in a pan.

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Step 7

Add a little salt.

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Step 8

Dip a piece of nori in the sauce.

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Step 9

Attach the nori sheet to a piece of rice paper and drop it into the hot oil.

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