Norwegian Chocolate Squares with Nuts
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Baking and Desserts | World cuisine
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Norwegian Chocolate Squares with Nuts
Ingredients
- Butter - 5.3 oz
- Brown Sugar - 2 teaspoons
- Farm fresh eggs - 2 pieces
- Cocoa Powder - 1 tablespoon
- Vanillin - 1 teaspoon
- Baking Powder - 1 teaspoon
- Wheat Flour - 2 tablespoons
- Hazelnut - 1.8 oz
Step by Step guide
Step 1
Beat the butter with the sugar, adding the eggs gradually.
Step 2
Mix all the dry ingredients and add the beaten butter. Sprinkle with chopped nuts on top.
Step 3
Bake in the middle of the oven for 15 minutes at 392°F.
Step 4
Cut the hot baked goods into squares.
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