Nutritious and Healthy Breakfast to Go
0
0
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
1
Description
Nutritious and Healthy Breakfast to Go
Ingredients
- Chicken Egg - 2 pieces
- Butter - 2 tablespoons
- Rye Bread - 2 slices
- Cucumber - 1 piece
- Sea Salt - to taste
Step by Step guide
Step 1
Place the eggs in a pot.
Step 2
Cover with water. Bring to a boil; immediately remove from heat after boiling.
Step 3
Cover with a lid and let sit for 10 minutes, then transfer the eggs to a bowl of water with ice cubes.
Step 4
Carefully crack the shell and peel the eggs.
Step 5
Spread butter or cream cheese on the bread.
Step 6
Place the eggs, bread, and cucumber in separate plastic containers.
Step 7
Pour a little salt into the lid of a plastic bottle.
Step 8
Tightly cover with plastic wrap.
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