Oat Cream
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Baking and Desserts | World cuisine
⏳ Time
5 minutes
🥕 Ingredients
5
🍽️ Servings
1
Description
Oat Cream
Ingredients
- Fermented Milk - 4 fl oz
- Cinnamon - ½ teaspoon
- Oat flakes - 3 tablespoons
- Honey - 1 teaspoon
- Strawberry - 10 pieces
Step by Step guide
Step 1
Soak the oat flakes in fermented milk (kefir, milk) for 3 hours, or overnight.
Step 2
Add the strawberries to the mixture, blend everything in a blender. Add cinnamon and honey, and whip with a mixer until smooth. Serve chilled.
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