Oatmeal Balls
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Baking and Desserts | European cuisine
⏳ Time
50 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Oatmeal Balls
Ingredients
- Bananas - 1 piece
- Ground Oats - 4 tablespoons
- Chocolate - to taste
- Baking Powder - 1 teaspoon
- Vanillin - to taste
- Fiber - 1 tablespoon
Step by Step guide
Step 1
Grind 2 tablespoons of oats into flour.
Step 2
Mix all dry ingredients, chop the chocolate finely.
Step 3
Puree the banana and add it to the dry ingredients; the dough should be rollable.
Step 4
Wait for about 15 minutes and shape the cookies, then bake in the oven at 356°F for 30 minutes.
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