Oatmeal Cookies
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Baking and Desserts | American cuisine
⏳ Time
50 minutes
🥕 Ingredients
8
🍽️ Servings
5
Description
Oatmeal Cookies
Ingredients
- Salt - a pinch
- Vanillin - a pinch
- Baking Powder - 1 teaspoon
- Farm fresh eggs - 2 pieces
- Maple syrup - 1 fl oz
- Butter - 3.5 oz
- Oat flakes - 5.3 oz
- Wheat Flour - 5.3 oz
Step by Step guide
Step 1
Prepare all the necessary ingredients.
Step 2
Melt the butter.
Step 3
Add the melted butter, maple syrup, salt, and vanillin to the eggs.
Step 4
Mix well.
Step 5
Pour the oat flakes into a blender.
Step 6
Grind them.
Step 7
Add the oat flour and regular flour to the egg mixture.
Step 8
Knead the dough.
Step 9
Roll into balls.
Step 10
Flatten them.
Step 11
Bake in an oven preheated to 356°F for 25 minutes.
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