Oatmeal Cookies with Chocolate and Cherries
Baking and Desserts | British cuisine
⏳ Time
30 minutes
🥕 Ingredients
13
🍽️ Servings
6
Description
Oatmeal Cookies with Chocolate and Cherries
Ingredients
- Wheat Flour - 1 cup
- Salt - ¼ teaspoon
- Butter - 5.3 oz
- Activated Baking Soda - ½ teaspoon
- Sugar - ½ cup
- Brown Sugar - ½ cup
- Egg white - 1 piece
- Vanilla extract - 1 teaspoon
- Almond - ½ teaspoon
- Ground Oats - 1 cup
- Mini Chocolate Chips - 10.6 oz
- Ground dried cherries - 4.6 oz
- Chopped almonds - 2.1 oz
Step by Step guide
Step 1
Preheat the oven to 320°F. Line 2 baking sheets with parchment paper.
Step 2
Sift the flour, baking soda, and salt into a bowl. Using a mixer, cream the softened butter with both sugars until smooth, then add the egg and both extracts. Fold in the flour mixture, oats, chocolate chips, cherries, and almonds.
Step 3
Drop 1 tablespoon of dough for each cookie onto the baking sheets, leaving some space between them. Bake for 12 minutes, then rotate the baking sheet and bake for another 6 minutes. Cool on the sheets and transfer to a plate.
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