Oatmeal for Breakfast with Apple, Raisins, and Honey
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
1
Description
Oatmeal for Breakfast with Apple, Raisins, and Honey
Ingredients
- Oat flakes - 1.8 oz
- Apple - 3.5 oz
- Raisins - 0.9 oz
- Honey - 1 teaspoon
- Water - 7 fl oz
- Butter - 0.2 oz
Step by Step guide
Step 1
Prepare the necessary ingredients.
Step 10
Bring the oatmeal to a boil, cover with a lid, and cook for about 10 minutes on low heat, stirring occasionally to prevent burning.
Step 11
Transfer the cooked oatmeal to a plate.
Step 12
Add 6 grams of butter to the plate with the oatmeal.
Step 13
Add 1 teaspoon of honey.
Step 2
Rinse the dry oats under cold boiled or purified water. Drain the water.
Step 3
In a separate container, pour in 200 ml of water and place it on the heat until the water boils.
Step 4
Wash the raisins well under running water. Drain the water.
Step 5
Wash the apple well under running water and remove the core.
Step 6
Cut the apple into medium-sized cubes or strips.
Step 7
Place the chopped apple into the boiling water.
Step 8
Add the prepared raisins to the container with boiling water and apple.
Step 9
Add the prepared oats to the apple and raisins.
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