Oatmeal Pancakes
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Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Oatmeal Pancakes
Ingredients
- Milk - 16 fl oz
- Ground Oats - 3.5 oz
- Sugar - 1.1 oz
- Farm fresh eggs - 2 pieces
- Baking Powder - 0.1 oz
- Salt - a pinch
- Vegetable Oil - 0 fl oz
Step by Step guide
Step 1
Soak the oats in hot milk and let cool. Blend the mixture with a blender or mix well with a spoon.
Step 2
Add the eggs, sugar, salt, and baking powder. Whisk with a mixer or whisk. If the mixture is too runny, you can add a few tablespoons of flour.
Step 3
Pour in the vegetable oil and mix.
Step 4
Cook thin pancakes in a skillet.
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