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Oatmeal Pancakes with Banana

Oatmeal Pancakes with Banana

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Breakfasts | World cuisine

⏳ Time

15 minutes

🥕 Ingredients

4

🍽️ Servings

3

Description

Oatmeal pancakes with banana

Ingredients

  • Bananas - 10.6 oz
  • Oat flakes - 3.5 oz
  • Egg white - 1 piece
  • Milk - 2 fl oz

Step by Step guide

Step 1

Grind the flakes into flour.

Step 2

Mash the banana with a fork until it becomes a puree, or use a blender for this.

Step 3

Thoroughly beat the egg, add the bananas, flour, and milk. Mix everything well.

Step 4

The batter should be thick like sour cream.

Step 5

Heat a non-stick skillet well and cook the pancakes without oil.

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