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Oatmeal Porridge

Oatmeal Porridge

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Breakfasts | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Oatmeal Porridge

Ingredients

  • Milk - 32 fl oz
  • Ground Oats - 16 fl oz
  • Salt - 1 teaspoon
  • Butter - 1.6 oz

Step by Step guide

Step 1

Pour the oat groats into boiling milk.

Step 2

Add salt.

Step 3

Cook on low heat, stirring, for 20–30 minutes until thickened.

Step 4

Remove from heat.

Step 5

Ready to serve!

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