Oatmeal with Apple and Raisins in a Multicooker
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
3
Description
Oatmeal with apple and raisins in a multicooker
Ingredients
- Oat flakes - 5.3 oz
- Milk - 17 fl oz
- Butter - 0.7 oz
- Apple - 1 piece
- Raisins - 1.1 oz
- Cinnamon - to taste
- Sugar - 1.1 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 10
Divide the porridge into bowls, and if desired, add an extra piece of butter and sprinkle with cinnamon.
Step 2
Peel the apple and cut it into cubes.
Step 3
Place the apple cubes in the multicooker, sprinkle with 15 grams of sugar, and start the frying mode for 10 minutes. If the apples start to burn, you can add a little water.
Step 4
Remove the cooked apples from the slow cooker and set them aside.
Step 5
Add the oats and raisins to the multicooker.
Step 6
Pour the milk in as well.
Step 7
Add salt and sugar, and mix well. Start the 'Milk Porridge' mode – the process will take 15 minutes.
Step 8
Add butter and baked apple to the cooked porridge.
Step 9
Add the cinnamon and mix well.
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