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Oatmeal with Cocoa, Banana, and Raspberry Jam

Oatmeal with Cocoa, Banana, and Raspberry Jam

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Breakfasts | American cuisine

⏳ Time

10 minutes

🥕 Ingredients

7

🍽️ Servings

2

Description

Oatmeal with Cocoa, Banana, and Raspberry Jam

Ingredients

  • Water - 10 fl oz
  • Oat flakes - 6.3 oz
  • Cocoa Powder - 1 tablespoon
  • Sugar - 1 teaspoon
  • Beans - 1 piece
  • Raspberry gin - 1 tablespoon
  • Butter - 0.5 oz

Step by Step guide

Step 1

Bring the water to a boil, add a pinch of salt and sugar.

Step 2

Add cocoa and stir well.

Step 3

Add the oat flakes, cook for 3-5 minutes, stirring occasionally until thickened. Turn off the heat, add butter, cover, and let it sit for about 3 minutes.

Step 4

In a deep plate, slice the banana into rings, add the cooked oatmeal, and top with a spoonful of jam.

Step 5

Mix everything before serving.

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