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Oatmeal with Flaxseeds and Peanut Butter
VEGAN

Oatmeal with Flaxseeds and Peanut Butter

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Breakfasts | Russian cuisine

⏳ Time

25 minutes

🥕 Ingredients

10

🍽️ Servings

4

Description

Flaxseeds help the oatmeal become creamier, so be sure to include them. Blueberries can easily be substituted with any other berry.

Ingredients

  • Oat flakes - 2 glasses
  • Flaxseeds - ¼ glasses
  • Water - 5 glasses
  • Peanut Butter - 3 spoons
  • Muscovado Sugar - 3 spoons
  • Vanillin - a pinch
  • Bananas - 2 pieces
  • Blackberry - to taste
  • Coconut flakes - to taste
  • Salt - to taste

Step by Step guide

Step 1

Pour water over the oatmeal and flaxseeds, and bring to a boil.

Step 2

Add peanut butter, salt, coconut sugar, and vanilla powder, and cook for 15–20 minutes until the oats are cooked.

Step 3

Transfer the oatmeal to a deep bowl and top with banana, blueberries, and coconut chips.

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