Omelet with Balsamic Vinegar, Basil, and Fresh Tomatoes
0
0
⏳ Time
10 minutes
🥕 Ingredients
9
🍽️ Servings
2
Description
Omelet with Balsamic Vinegar, Basil, and Fresh Tomatoes
Ingredients
- Chicken Egg - 3 pieces
- Milk - 2 fl oz
- Cheese Spread - 1.8 oz
- Basil - 0.7 oz
- Balsamic Vinegar - 1 tablespoon
- Marinated cherries - 4 pieces
- Salt - to taste
- Ground Black Pepper - to taste
- Olive Oil - to taste
Step by Step guide
Step 1
Mix the eggs with salt, pepper, balsamic vinegar, milk, and grated cheese.
Step 2
Fry the mixture. When it's almost ready, add the chopped basil leaves and remove from heat.
Step 3
Let the pan cool for a minute, then drizzle with olive oil, add the tomatoes, and serve.
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