Orange Dessert
Baking and Desserts | French cuisine
⏳ Time
45 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Orange Dessert
Ingredients
- Oranges - 4 pieces
- Egg white - 2 pieces
- Whole egg - 2 pieces
- Sugar cubes - 8 pieces
- Powdered Sugar - 3 tablespoons
Step by Step guide
Step 1
Heat the sugar with a small amount of water for 4 minutes until it forms caramel. Pour the caramel into small molds.
Step 2
Juice the oranges, bring to a boil with powdered sugar and orange zest. Remove the zest from the boiling juice and slowly pour in the whipped egg whites and yolks, constantly whisking the mixture.
Step 3
Place the caramel in a larger dish and add a little water.
Step 4
Pour the egg and juice mixture into the molds with caramel, cover the dish with a lid, and heat in the microwave at medium power for 30–35 minutes.
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