Orange Fudge
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Baking and Desserts | Russian cuisine
⏳ Time
40 minutes
🥕 Ingredients
5
🍽️ Servings
2
Description
Recipe taken from a magazine '1000 Culinary Tips'.
Ingredients
- Liquid dark chocolate - 8.8 oz
- Condensed Milk - 7.1 oz
- Orange zest - 1 piece
- Instant coffee - 2 teaspoons
- White Chocolate - 0.9 oz
Step by Step guide
Step 1
Chop or break the chocolate, add the condensed milk with sugar, and melt the mixture in a water bath.
Step 2
Then add the orange zest and instant coffee.
Step 3
Stir and pour into a mold lined with parchment paper (grease the paper with butter).
Step 4
Cool, drizzle with melted white chocolate on top, then refrigerate.
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