LOW CALORIE
Oranges in a Light Cinnamon Sauce
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Baking and Desserts | World cuisine
⏳ Time
10 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Oranges in a Light Cinnamon Sauce
Ingredients
- Oranges - 4 pieces
- Orange juice concentrate - 1 fl oz
- Sugar - 0.5 oz
- Meyer Lemon Juice - 1 fl oz
- Ground Cinnamon - ¼ teaspoon
Step by Step guide
Step 1
Using a sharp knife, remove the skin and white parts from the oranges. Slice them crosswise into thin rounds and arrange them on 4 plates.
Step 2
In a bowl, mix the orange juice, lemon juice, sugar, and cinnamon. Stir until the sugar dissolves. Drizzle over the oranges and serve.
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