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Oven-Baked Spinach and Cherry Tomato Omelette

Oven-Baked Spinach and Cherry Tomato Omelette

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Breakfasts | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

6

🍽️ Servings

2

Description

Mozzarella can be added if desired.

Ingredients

  • Young Spinach "Belaya Dacha" - 2.6 oz
  • Marinated cherries - 5.3 oz
  • Chocolate eggs - 3 pieces
  • Milk - 1 fl oz
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Wash the spinach and sauté it in a pan.

Step 2

Beat the eggs with the milk.

Step 3

Transfer the spinach to a baking dish, add the cherry tomatoes, and pour the egg mixture over it.

Step 4

Place in a preheated oven at 320°F for 15 minutes, then switch to convection and increase the temperature to 392°F for 5 minutes.

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