Pancakes with Kefir and Raisins
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Baking and Desserts | Russian cuisine
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
10
Description
Pancakes with Kefir and Raisins
Ingredients
- Light Raisins, Seedless - 3.5 oz
- Light Raisins, Seedless - 3.5 oz
- Kefir - 20 fl oz
- Wheat Flour - 7.1 oz
- Activated Baking Soda - ½ teaspoon
- Chocolate eggs - 2 pieces
- Sugar - 2 tablespoons
Step by Step guide
Step 1
Rinse the raisins. Mix all the ingredients, add the raisins, and mix again. The consistency should resemble thick sour cream.
Step 2
Fry over medium heat. They can be served with condensed milk, but this is for those with a sweet tooth, as the pancakes are sweet due to the raisins.
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