Pancakes with Kefir from Saviv Restaurant
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0
⏳ Time
45 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
The recipe from the menu of Saviv Restaurant was shared with us by chef John Smith.
Ingredients
- Kefir - 20 fl oz
- Wheat Flour - 14.1 oz
- Salt - 0.4 oz
- Farm fresh eggs - 2 pieces
- Activated Baking Soda - 0.1 oz
- Baking Powder - 0.1 oz
- Sugar - 4.9 oz
Step by Step guide
Step 1
Mix the eggs, salt, and sugar in a bowl.
Step 2
Whisk until frothy.
Step 3
Add the kefir.
Step 4
Stir well.
Step 5
Add the flour and mix until smooth.
Step 6
Add the baking soda and baking powder, and mix.
Step 7
Let the batter sit in a warm place for 30 minutes.
Step 8
Heat a skillet and add oil.
Step 9
Spoon the batter onto the heated skillet and fry until golden brown.
Step 10
Serve with toppings to taste: jam, sour cream, or condensed milk.
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