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Pancakes with Milk, Condensed Milk, and Bananas

Pancakes with Milk, Condensed Milk, and Bananas

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Breakfasts | European cuisine

⏳ Time

45 minutes

🥕 Ingredients

6

🍽️ Servings

12

Description

The proportions can be halved if making a smaller quantity.

Ingredients

  • Wheat Flour - 10.6 oz
  • Chocolate eggs - 6 pieces
  • Fermented Milk - 1 qt
  • Vanilla salt - 2 tablespoons
  • Salt - 1 teaspoon
  • Sesame Oil - 2 tablespoons

Step by Step guide

Step 1

First, beat the eggs with salt and sugar.

Step 2

Next, pour in the sour milk.

Step 3

Add the flour and knead a homogeneous batter.

Step 4

Finally, add the sesame oil.

Step 5

Heat the frying pan well and grease it with butter.

Step 6

Cook the pancakes on both sides until golden brown.

Step 7

Serve with condensed milk and banana slices.

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