Pancakes with Sour Milk
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Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
5
Description
Pancakes with Sour Milk
Ingredients
- Fermented Milk - 1 qt
- Sugar - 4 tablespoons
- Farm fresh eggs - 3 pieces
- Salt - a pinch
- Safflower Oil - 5 tablespoons
- Activated Baking Soda - ½ teaspoon
- Wheat Flour - to taste
Step by Step guide
Step 1
Whisk the eggs, salt, and sugar together.
Step 2
Add the sour milk.
Step 3
Gradually sift in the flour while stirring constantly to avoid lumps. The batter should be light and quite liquid — this will make the pancakes thin.
Step 4
Add the baking soda and vegetable oil.
Step 5
Cook on a hot skillet greased with vegetable oil.
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